Jul 26, 2023

Indian Food: Why doesn't my roti puff up?

In my recent exploration of Indian cuisine, I've noticed a common problem many encounter - the roti not puffing up as expected. The main reasons could be the dough's consistency, the pan's temperature, or the kneading process. If the dough is too stiff or too soft, it won't puff up. Similarly, an overly hot or not properly heated pan can interfere with the puffing. Finally, not kneading the dough enough can also prevent your roti from achieving its desirable fluffy texture.

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